Dinner Menu

Dominick’s Italian Trattoria

Market & Deli Hours
Mon – Fri: 10am to 5:30pm
Sat: 10am to 4:30pm

Trattoria Hours
Mon – Thurs: 5pm to 9pm
Fri: 5pm to 10pm
Sat: 4pm to 10pm
Sunday: Closed

Full Bar Open for Lunch and Dinner
Happy Hour 2:30 to 4:30 daily

Dinner Menu

Antipasti

Antipasti
Bruschetta Con Pomodoro – $5.95
Toasted Italian bread topped with fresh tomatoes, garlic, basil, and olive oil.

Olive Fritte Con Formaggio – $7.95
Deep fried breaded olives stuffed with asaigo cheese side marinara sauce.

Caprese – $7.95
Layered fresh mozzarella over ripened heirloom tomatoes when in season, topped with fresh basil and roasted peppers & topped with virgin olive oil.

Fungi Ripieni – $8.95
Mushrooms stuffed with crab meat.

Antipasto Italiano – $9.95
Platter of cheese, salami, and marinated vegetables.

Gamberi E Carciofi Alla Fiamma – $9.95
Sauteed shrimp and artichoke hearts in olive oil and garlic.

Cozze Fra Diavolo – $9.95
Mussels sautéed in olive oil, garlic, basil and chili pepper in a red sauce.

Vongole Alla Casino – $9.95
Clams on the half shell topped with onions, peppers, casino butter and bacon.

Antipasto Italiano Caldo – $10.95
Hot Italian antipasto which includes fried stuffed olives, stuffed mushrooms, eggplant rollatini, and clams casino.

Calamari Fritti – $10.95
Calamari floured then deep fried marinara sauce and fresh lemon.

Pettini Cotti Con Salsa Crema Del Brandy – $11.95
Baked scallops in a brandy cream sauce.

Contorni

Polpette O Salsiccia – $6.95
Choice of a side of meatballs or choice of hot or mild Italian sausage.

Broccoli O Spinaci – $6.95
Choice of broccoli florets or baby spinaci sautéed in garlic and oil.


Deli Menu

Catering Menu

Insalata

Zuppa E Insalata

Zuppa Del Giorno – $5.95
Soups of the day.

Caesar – $6.95
Romaine lettuce and croutons tossed with our Caesar dressing.


Deli Menu

Catering Menu

Pastas

Pasta
(Served with House Salad and Rustic Bread) (Add chicken, sausage, shrimp, or a meatball to any pasta dish for $3.00).

Risotto Della Casa – $13.95
Choice of mushroom, four cheese or saffron/veggie house risotto).

Pasta Della Casa – $10.95 or $13.95 with premium sauce
Choice of pasta and sauce. Olive oil and garlic, marinara, meat and arrabbiata sauce. Vodka, Alfredo Bolognese, and Puttanesca.

Capellini Alla Campagna – $12.95
Angel hair pasta tossed with olive oil, fresh tomatoes, garlic, and basil. Or tossed in our homemade creamy pesto sauce.

Fettuccini Alfredo – $13.95
Fresh Fettuccini with cream, butter, and parmesan cheese.

Penne Primavera – $13.95
Penne tossed with fresh veggie in a white wine cream sauce.

Lasagna Al Forno – $14.95
Lasagna layered with ricotta, mozzarella, sauage meat sauce then baked.

Fettuccini Alla Carbonara – $14.95
Fettuccini with pancetta, onions, egg yolks and pecorino cheese.

Ravioli Con Marinara – $15.95
Choice of cheese or meat ravioli in our rich marinara sauce.

Gnocchi Ala Gorgonzola – $16.95
Fresh potato dumplings in a gorgonzola cream sauce.

Pappardelle Alla Bolognese – $16.95
Fresh ribbon pasta with Bolognese sauce.

Linguini Con Vongole – $17.95
Baby clams sautéed in olive oil, garlic, white wine, parsley, served over linguini.

Linguini Con Cozze Fra Diavolo – $17.95
Mussels sautéed in olive oil, garlic, basil and dried hot chili pepper in a red sauce, served over linguini.

Ravioli Con Marinara – $15.95
Choice of cheese or meat ravioli in our rich marinara sauce.

Gnocchi Ala Gorgonzola – $16.95
Fresh potato dumplings in a gorgonzola cream sauce.

Pappardelle Ala Bolognese – $16.95
Fresh ribbon pasta with Bolognese sauce.

Linguini Con Vongole – $17.95
Baby Clams sautéed in olive oil, garlic, white wine, parsley, served over linguini.

Linguini Con Cozze Fra Diavolo – $17.95
Mussels sautéed in olive oil, garlic, basil and dried hot chili pepper in a red sauce, served over linguini.

Rigatoni Con Ragu Di Salsiccia – $18.95
Fresh rigatoni tossed in a ragu sauce with onion, homemade sausage, proscuitto topped with ricotta.

Linguine Al Frutti Di Mare – $21.95
Mussels, baby clams, calamari, shrimp, sautéed in olive oil, garlic, wine and parsley.


Deli Menu

Catering Menu

Secondi Speciali

Secondi Speciali

(Served with House Salad and Rustic Bread)

Malenzane Rollatini Con Linguini – $14.95
Breaded eggplant stuffed with ricotta and mozzarella then baked and served over linguini.

Polllo Della Casa – $15.95
Fresh chicken sautéed with your choice of marsala, piccata, francese or parmigiana served over linguini.

Pollo Scarpariello – $17.95
Floured chicken breast, sausage, sautéed with butter, garlic, lemon, white wine and fresh rosemary served with polenta.

Costoletta Di Malale – $18.95
Grilled pork porterhouse, topped with onion, hot cherry peppers and mushrooms in tomato sauce over linguini.

Vitello Scalloppine Della Casa – $19.95
Natural Veal sautéed with your choice of marsala, piccata, francese or parmigiana served over linguini.

Giro Dell’Italia – $21.95
“Tour of Italy” a great combination of chicken parmigiana, baked lasagna, and fresh fettuccine Alfredo.

Rollatini Di Vitello – $22.95
Natural Veal stuffed with prosciutto and fontina, then sautéed with a white wine mushroom sauce.

Filetto Di Pesce Ripieno – $22.95
Filet of Sole stuffed with crab meat in white wine lemon sauce.

Gamberi E Pettini Scampi Al Limone – $23.95
Shrimp and scallops sautéed with lemon, olive oil and garlic served over fresh linguini.

Parmigiana Del Gamberi – $24.95
Prawns breaded and sautéed in olive oil, topped with mozzarella cheese and marinara sauce served over linguini.

Osso Buco Di Porco Milanese – $24.95
Braised pork shanks with fresh veggies served over saffron risotto.

Salmone E Gamberi Grigliato – $26.95
Fresh salmon and shrimp grilled and served with fresh chopped tomatoes in garlic herb sauce over linguini.

Agnello Con Risotto Del Fungo – $28.95
Fresh grilled domestic lamb served over mushroom risotto.

Bistecca Al Funghi – $34.95
Grilled 16 oz. NY steak, topped with a portabella mushroom garlic butter sauce, served with fresh veggies.

Paella Valenciana Per Due – $55.95
Paella is one of the most famous Spanish dishes. A saffron-flavored rice stewed with chicken, hot sausage, clams, mussels, shrimp, scallops and lobster. For two people. Allow 30-45 mins.


Deli Menu

Catering Menu

Pizza/Calzones

Pizzas

Our pizza is a traditional New York hand-tossed, thin-crust pie, baked in our stone oven. Large 16″ pie feeds 3 to 4. Pies served in 8 slices. Our calzone is stuffed with Ricotta and Mozzarella then wrapped in Pizza dough and made to order. We are from New Jersey/New York you know!

Pizza Toppings
Anchovies, Artichokes, Black Olives, Basil, Chicken, Extra Mozzarella, Garlic, Ham, Meatballs, Mushrooms, Onions, Pepperoni, Peppers, Pesto, Pineapple, Ricotta Cheese, Salami, Sausage, Spinach, and Tomatoes.

Traditional Toppings Each – $1.45

Cheese Pie – $13.95
Mozzarella cheese and sauce.

Pizza Bianca (white – no tomato sauce) – $18.95
Extra Virgin Olive oil, fresh garlic, ricotta and mozzarella cheese.

Pizza ala Margarita  – $18.95
Extra Virgin Olive Oil, mozzarella and parmesan cheese, fresh garlic, tomatoes and basil

Veggie Pizza – $19.95
Black olives, mushrooms, onions, peppers, spinach and tomatoes.

Italian Deli Pizza – $20.95
Ham, meatballs, pepperoni, salami and sausage.

Manhattan Special – $20.95
Mushrooms, Onion, Peppers, Pepperoni, and Sausage.

Dominick’s Favorite – $23.95
Black Olives, garlic, ham, meatballs, mushrooms, onion. pepperoni, peppers, sausage, spinach, and tomatoes.

Calzones

Calzone Toppings
Anchovies, Artichokes, Black Olives, Basil, Chicken, Extra Mozzarella, Garlic, Ham, Meatballs, Mushrooms, Onions, Pepperoni, Peppers, Pesto, Pineapple, Ricotta Cheese, Salami, Sausage, Spinach, and Tomatoes.

Cheese Calzone – 7.95
Ricotta and mozzarella cheese.

Five Cheese Calzone – 8.95
Ricotta, mozzarella, romano, parmesan and provolone cheese.

Meatball Calzone – 8.95
Sliced homemade meatball sauce, ricotta, and mozzarella.

Spinach & Mushroom – 8.95
Ricotta, mozzarella cheese, fresh baby spinach and mushrooms.

Italian Sausage Calzone – 9.95
Sausage, pepper, onion, ricotta, and mozzarella

Veggie Calzone – 10.95
Black olive, mushrooms, onion, pepper, spinach, and tomatoes.

Stromboli – 10.95
Ham, mozzarella, pepperoni, provolone, and salami.


Deli Menu

Catering Menu

Desserts

Desserts/Bevs

Cannoli – $3.95; Chocolate shell $4.95
Traditional Italian dessert.  A pastry shell filled ricotta and chocolate chips.

Tiramisu – $5.45
Layers of espresso drenched cake, mascarpone cream, dusted with cocoa.

Chocolate Fondant Cake – $5.95
Chocolate later cake and chocolate cream, covered with dark chocolate.

Mixed Berry Cake – $5,95
Short pastry filled with chantilly cream, decorated with mixed berries.

Banana Coconut Cake – $5.95
Moist sponge cake and bananas, frosted with cream cheese and coconut.

Raspberry NY Cheesecake – $5.95
Traditional NY Cheesecake topped with raspberry preserves and cream.

Limoncello Tartufo – $5.95
Lemon gelato with limoncello cream center, covered with meringue sprinkles.

Gelato & Sorbetto

Fresh Gelato and Sorbetto – $5.45
Dark chocolate, vanilla bean double espresso bean, spumoni and pistachio gelato.  Tangerine sorbetto.  Flavors subject to change with season.


Deli Menu

Catering Menu

Kids

Menu Dei Bambini

Pasta Con Salsa – $5.95
Choice of sauce, marinara, meat, butter or alfredo.

Spaghetti Della Nonna – $6.95
Spaghetti with mini meatballs.

Ravilois – $7.95
Cheese ravioli’s with choice of sauce.

Pollo Parmigiana – $8.95
Chicken parmigiana over pasta.


Deli Menu

Catering Menu